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Title
Baked apples
Serves
Serves:
1
Time to make
Time to make:
5-10 minutes preparation; 3-4 minutes cook time
Ingredients
Ingredients
- 1 medium apple
- 1 tablespoon brown sugar
- 1/2 teaspoon nutmeg
- 1/2 teaspoon cinnamon
- 1 teaspoon butter or margarine
Directions
Directions
- Skin and core the apple, leaving the bottom intact.
- In a bowl, mix sugar, nutmeg, and cinnamon.
- Spoon the mixture into the apple and set butter on top.
- Place in a microwavable dish and cover. Microwave on high for 3-4 minutes or until tender.
- Let the apple sit for 2 minutes before serving.
Tips and Variations
Tips and Variations
To bake the apples in the oven:
- Preheat oven to 350 degrees F.
- Follow steps 1 and 2 of the original recipe.
- Place apples in baking pan.
- Pour water into the pan until it reaches about 1/2 inch up the sides of the apples.
- Cover the pan with foil.
- Bake for 45 minutes.
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Recipe Credit
Recipe Credit:
Adapted from the United States Department of Agriculture’s Festive Microwave Baked Apples (no date; What’s Cooking? USDA Mixing Bowl; retrieved from http://www.whatscooking.fns.usda.gov/recipes/supplemental-nutrition-assistance-program-snap/festive-microw
Category
Category:
Snacks & Sweets
Serving Size
Serving Size:
1 apple
Special Criteria
Special Criteria:
Vegetarian
ID
Nutritional Info
Nutritional Info
Serves 1
Amount per serving
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Baked apples
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