Cook
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Serves
Serves:
4
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Ingredients
Ingredients
1 cup canned chicken
1 cup frozen vegetables
1/2 cup chicken broth or water
Salt and pepper to taste. Optional: 1 Tablespoon soy sauce
2 cups cooked rice
Directions
Directions
1. Heat chicken and vegetables together in a medium skillet or fry pan.
2. Add broth or water and seasonings.
3. Add cooked rice and stir together.
4. Cook on medium until heated through, stirring occasionally.
Nutritional Info
Nutritional Info
Serves 4
Amount per serving
Comment
Chicken skillet with vegetables
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Video
Time to make
Time to make:
10 minutes preparation; 15 minutes cook time
Category
Category:
Main Dishes
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