Real Life, Good Food
Cook
Category
Snacks & Sweets
Title

Pumpkin Chocolate Muffins

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ID
Serves
Serves:
24
Serving Size
Serving Size:
1 muffin, 1/24 of recipe
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Ingredients

Ingredients

  • 2 cups all-purpose flour
  • 3/4 cup sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 cup cocoa powder
  • 1 can pumpkin
  • 1 cup water
  • 1/2 cup chocolate chips
Directions

Directions

1. Whisk all the dry ingredients together. Add pumpkin and water.

2. Fold the wet ingredients into the dry ingredients until just combined. Fold in chocolate chips.

3. Place batter into 24 prepared muffin tins and bake at 350°F for 10-12 minutes.

Tips and Variations
Tips and Variations

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Nutritional Info

Nutritional Info

Serves 24
Amount per serving
Calories
90
Cholesterol
0 mg
Dietary Fiber
2 g
Protein
2 g
Saturated Fat
1 g
Sodium
76 mg
Total Carbohydrates
19 g
Total Fat
1 g
Total Sugar
9 g
Allergens:
Dairy
Wheat
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Pumpkin Chocolate Muffins
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Category
Category:
Snacks & Sweets

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