Ingredients
- 1/3 cup milk (non-fat, dry)
- 1 cup water
- 1 cup coffee (brewed)
- 4 tablespoons hot chocolate mix
- whipped topping (non-fat, optional)
- cinnamon (optional)
Directions
- Heat reconstituted non-fat dried milk in saucepan until warm; do not boil.
- Add coffee and hot chocolate mix. Stir well and heat to desired temperature.
- Divide coffee mixture between two mugs. Top with non-fat whipped topping and cinnamon, if desired.
Tips and variations
You can substitute 1 cup skim milk for the reconstituted non-fat dried milk.
Nutritional info
Calories
155
Total fat
1 g
Saturated fat
1 g
Cholesterol
2 mg
Sodium
212 mg
Total carbohydrates
30 g
Dietary fiber
1 g
Protein
6 g
Total sugar
25 g
Allergens
Dairy