Recipe credit
USDA Food Distribution Program on Indian Reservations, A River of Recipes Native American Recipes Using Commodity Foods
Ingredients
- 1 small pumpkin (small, peeled and cut into cubes)
- 1 cup sugar
- 1 teaspoon salt
- 1 teaspoon cinnamon
Directions
- Preheat oven to 325 degrees Fahrenheit.
- Place pumpkin cubes in a baking dish and sprinkle with sugar and salt.
- Cover pan with foil and bake until soft.
- Sprinkle with cinnamon.
Nutritional info
Calories
113
Total fat
0 g
Saturated fat
0 g
Cholesterol
0 g
Sodium
412 mg
Total carbohydrates
29 g
Dietary fiber
1 g
Protein
1 g
Total sugar
27 g
